News
Industry Innovators 2025 | Rachel Bediako, New Horizons Baking Co.
7+ hour, 47+ min ago (52+ words) Industry Innovators 2025 | Rachel Bediako, New Horizons Baking Co.Commercial Baking Rachel Bediako, human resources manager at New Horizons Baking Co., shares which of her contributions to the baking industry she's most proud of. This video is featured in the 2025 Innovations…...
Industry Innovators 2025 | Tarryn Anderson, Aunt Millie's Bakeries
7+ hour, 47+ min ago (47+ words) Industry Innovators 2025 | Tarryn Anderson, Aunt Millie's Bakeries'Commercial Baking Tarryn Anderson, food scientist at Aunt Millie's Bakeries, shares what she believes is the baking industry's biggest challenge. This video is featured in the 2025 Innovations Annual issue. Website Managed by The Book…...
Industry Innovators 2025 | Elizabeth Gough, Klosterman Baking Co.
7+ hour, 48+ min ago (50+ words) Industry Innovators 2025 | Elizabeth Gough, Klosterman Baking Co.Commercial Baking Elizabeth Gough, senior director of safety and quality assurance at Klosterman Baking Co., talks about what excites her most about the baking industry. This video is featured in the 2025 Innovations Annual…...
Now Online: February | Q1 2026 Commercial Baking
8+ hour, 48+ min ago (150+ words) Annie Hollon is a journalist, copywriter and social media strategist from the Dallas, Texas area. She found a love for magazine writing during her time at the University of Alabama where she graduated with a Bachelor of Arts, double majoring…...
BEMA, ASB, BEAG unite for sanitary design workshop
4+ day, 7+ hour ago (239+ words) OVERLAND PARK, KS " In collaboration with the American Society of Baking (ASB) and Baking Equipment Assessment Group (BEAG), BEMA announced the Sanitary Design Workshop, a two-day education program focused on real-world approaches to sanitation, food safety and sanitary design. The…...
Stroop Club’s cookies meet dietary certifications
6+ day, 10+ hour ago (173+ words) AUSTIN, TX " Stroop Club is making history in the wafer cookie sector with the launch of the world's first certified organic, vegan and gluten-free stroopwafel. Stroopwafels, which originated in the Netherlands, are traditionally made with butter, eggs and wheat. Stroop…...
Seb Terry to speak at BEMA Convention 2026
1+ week, 10+ hour ago (162+ words) Annie Hollon is a journalist, copywriter and social media strategist from the Dallas, Texas area. She found a love for magazine writing during her time at the University of Alabama where she graduated with a Bachelor of Arts, double majoring…...
In Memoriam: Rob Ellis, former president/owner of Ellison Bakery
1+ week, 1+ day ago (188+ words) FORT WAYNE, IN " Rob Ellis, past president and former owner of Ellison Bakery, passed away Jan. 17. He was 75 years old. Ellis dedicated 53 years of his life to Ellison, shaping the Fort Wayne, IN-based bakery as it grew into what it…...
CPG vet Lauren Larsen supports Mars division growth
1+ week, 5+ day ago (270+ words) CPG vet Lauren Larsen supports Mars division growth'Commercial Baking CPG vet Lauren Larsen supports Mars division growth CHICAGO " Mars, Inc. is welcoming CPG industry veteran Lauren Larsen as chief customer officer for its North American Food and Nutrition division. Larsen…...
Messaging resources help bakers honor US anniversary
1+ week, 6+ day ago (314+ words) Annie Hollon is a journalist, copywriter and social media strategist from the Dallas, Texas area. She found a love for magazine writing during her time at the University of Alabama where she graduated with a Bachelor of Arts, double majoring…...