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6+ hour, 24+ min ago   (424+ words) With 80-hour fermentation, authentic Bavarian baking traditions and breads rooted in German heritage, Varia has quickly become Kolonaki’s newest culinary hotspot At 88 years old, Angelos Margetis still wakes before dawn every day to make bread at his wood-fired bakery in…...

50+ min ago   (361+ words) You know those gorgeous vintage-style cream cakes on your social media feed? You can now get your hands on a slice or two easy peasy, all without breaking the bank! JOY.CAKE is a new cottagecore cafe in Holland Village…...

29+ min ago   (208+ words) PancakeSwap announces CAKE supply reduction to ~334M, down 14.5% from peak. This could influence market dynamics — find out more. PancakeSwap reports CAKE supply at approximately 334M, a significant drop. The supply is down over 14.5% from its peak of 391.6M in September. Weekly burns are…...

38+ min ago   (242+ words) Greggs has opened its new shop today in Enfield. The shop will stock freshly prepared Greggs favourites, including the on-the-go-retailer’s iconic Sausage Roll, the ever-popular Steak Bake, delicious vegan alternatives such as the Vegan Roll (Pork Free), and the all-new…...

11+ hour, 17+ min ago   (279+ words) Tasting Table The Best Gluten-Free Bread By Far Comes From A Family-Owned Brand We may receive a commission on purchases made from links. Anyone with celiac disease will know that finding tasty, commercially produced gluten-free bread is like finding Willy…...

1+ hour, 42+ min ago   (272+ words) Tasting Table One Of The World's Best-Selling Coffee Brands Also Makes KitKats And Toll House Cookies It may come as a surprise that most of the food brands you know and love aren't really separate brands at all, but are…...

2+ day, 15+ hour ago   (277+ words) August 20, 2026 | 3 min to read Breakstone’s, legacy brand of high-quality dairy products, has announced the launch of its new Single-Serve Cottage Cheese Snack Cups, offering consumers a convenient way to enjoy the creamy taste of Breakstone’s cottage cheese and an easy…...

2+ hour, 49+ min ago   (503+ words) Phoenix resident, Siobhan Noelle Roy shows us her famous scone recipe and provides a few tips on how to get the perfect scone. As Plato famously noted, necessity is the mother of invention. For Phoenix resident, Siobhan Noelle Roy, that…...

1+ day, 7+ hour ago   (241+ words) August 20, 2026 | 2 min to read SAN FRANCISCO, CA – Forager Project, the organic dairy-free creamery, has expanded its creamer line, including Golden Salted Caramel, Banana Bread, and Mexican Chocolate. While the dairy-free creamer category has grown significantly over the years, flavor options…...

2+ hour, 15+ min ago   (280+ words) By Antonina's Gluten-Free Bakery August 20, 2026 | 3 min to read Antonina’s Gluten-Free Bakery is meeting that need with a new line of foodservice bakery solutions, including individually portioned muffins, brownies, homestyle cornbread, and Bundt cakes, conveniently packaged in trays. Shipped frozen, the…...