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News
Dillon Robert Haines Highlights the Value of Seasonal, Locally Sourced Cooking
3+ week, 1+ day ago (22+ words) ...
For the Karavai Fest in Svislach, a 150-kilogram karavai was baked. PHOTO FACT
4+ week, 20+ hour ago (256+ words) The main event of the "Batskava Bulka" karavai fest in Svislach was a real 150-kilogram karavai, baked by Grodno bakers. It was decorated with gingerbread, braids, and other decorative elements. Oksana Adamovich, Deputy General Director of JSC "Grodnohlebprom," noted that…...