6+ hour, 42+ min ago  (354+ words) June 1, 2026 | 3 min to read SHANGHAI "Bakery China 2026, the 28th edition of the exhibition, concluded successfully on May 23 at the National Exhibition and Convention Center (NECC) in Shanghai, reinforcing its role as a major global platform for the bakery and confectionery industry....

4+ day, 7+ hour ago  (313+ words) May 28, 2026 | 2 min to read Aarhus (Denmark) / Zaandijk (Netherlands) " AAK, a global leader in specialty vegetable fats and oils, has launched'ILLEXAO" EN 10, a new cocoa butter equivalent for enrobed applications that enhances performance and formulation flexibility. Manufacturers globally are increasing their…...

4+ day, 1+ hour ago  (358+ words) By Mc Cain Foods Limited May 28, 2026 | 4 min to read Just in time for International Day of the Potato, Mc Cain Foods" inaugural Spud Report uncovers how people around the world eat, share and enjoy fries and potatoes in all their…...

4+ day, 7+ hour ago  (390+ words) May 28, 2026 | 6 min to read The state-of-the-art baking lab, designed and developed with investment from the Synar Group and its subsidiary Euro Food Product Company integrates industrial-grade baking equipment with KPM's rheological and quality assurance technologies to link baking results with…...

1+ week, 3+ day ago  (82+ words) May 21, 2026 | 1 min to read To read more, please visit Vermont Biz. January 29, 2026 | 1 min to read April 9, 2026 | 2 min to read February 3, 2026 | 5 min to read June 24, 2024 | 1 min to read April 29, 2025 | 4 min to read January 19, 2026 | 1 min to read May 11, 2026 | 3 min to read Subscribe…...

2+ week, 6+ hour ago  (208+ words) May 18, 2026 | 4 min to read LAS VEGAS "Barry Callebaut, the world's leading manufacturer of high-quality chocolate and cocoa products, is expanding its compound portfolio and unveiling its latest innovations at this year's Sweets & Snacks Expo. "We are very excited to broaden…...

2+ week, 5+ day ago  (316+ words) May 13, 2026 | 3 min to read "The Next Coa" line is about expanding choice, not replacing chocolate but redefining what's possible," said Kojo Amoo-Gottfried, vice president and managing director of Cocoa and Chocolate for Cargill Food North America. "It unlocks a new…...

3+ week, 3+ day ago  (186+ words) By Klosterman Baking Company May 7, 2026 | 1 min to read In foodservice, trends don't begin on menus " they begin in development kitchens. At Klosterman Baking Company, we work to transform emerging bakery trends into best-in-class products that appeal to local restaurants, regional…...

3+ week, 5+ day ago  (214+ words) May 6, 2026 | 1 min to read When Allison Reid first opened'Scratch Baking Co.'in South Portland, Maine, about 24 years ago, she admits that she and her business partner had no idea where to start. "We just wanted to bake things," the co-founder…...

4+ week, 6+ hour ago  (214+ words) By Thomas'" Breads/Bimbo Bakeries USA (BBU) A warm blend of apple and cinnamon adds a seasonal twist to the classic breakfast staple Thomas" Apple Cinnamon English Muffins feature real apple pieces and a hint of cinnamon spice, creating a…...