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nationalpost.com > life > food > lebanese-baking-recipes

Cook This: 3 sweet treats from Lebanese Baking, including honey buns

9+ hour, 30+ min ago  (1942+ words) Our cookbook of the week is Lebanese Baking by Maureen Abood. Jump to the recipes: mocha brownies with olive oil and tahini swirl, honey buns and baklawa nests. From chapters on baklawa and knafeh to yeast breads, cakes and cookies,…...

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nationalpost.com > life > food > hot-pot-recipes

Cook This: 3 recipes from Everyone Hot Pot, including not-just-scallion pancakes

2+ week, 9+ hour ago  (1482+ words) Make Natasha Pickowicz's not-just-scallion pancakes and chili crisp snack mix for a hot pot feast Our cookbook of the week is Everyone Hot Pot by Natasha Pickowicz. Jump to the recipes: not-just-scallion pancakes, chili crisp snack mix, and charred tomato…...

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nationalpost.com > life > food > lunar-chinese-new-year-recipes

Cook This: 3 recipes for Chinese New Year from Baking and the Meaning of Life

3+ week, 9+ hour ago  (1133+ words) Make Ottolenghi collaborator, pastry chef and psychologist Helen Goh's recipes for baked Asian pears with five-spice and more Our cookbook of the week is Baking and the Meaning of Life by Helen Goh. Jump to the recipes: baked Asian pears…...

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nationalpost.com > life > food > indigenous-recipes-turtle-island

Cook This: 3 recipes from Turtle Island, including cedar-maple baked beans

1+ mon, 1+ week ago  (1657+ words) Chef Sean Sherman celebrates the foods of the Indigenous Peoples of North America Our cookbook of the week is Turtle Island: Foods and Traditions of the Indigenous Peoples of North America by Sean Sherman with Kate Nelson and Kristin Donnelly....

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nationalpost.com > life > fuelling-longevity-holidays

Fuelling Longevity: Eating with others can actually boost your spirits. Here's why

2+ mon, 5+ day ago  (561+ words) Celebrate with confidence " and protect yourself from diet talk Most of us grew up surrounded by messages about food " what's "good," what's "bad," what we "should" or "shouldn't" eat. This gives food moral labels when really, food itself is neutral....

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nationalpost.com > life > food > baking-recipes-milk-bread-buns

Cook This: 3 recipes from Bread Etc., including tangzhong milk bread buns

2+ mon, 1+ week ago  (1817+ words) 'Fully obsessed baker' Matthew James Duffy shares a comprehensive guide to baking with sourdough, pizza dough and more Our cookbook of the week is Bread Etc.: Recipes + Techniques for Baking with Sourdough, Yeasted Dough, Pizza Dough + More by Ontario-based chef…...

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nationalpost.com > life > made-in-canada-christmas-baking

Canadian bakin': Get festive in the kitchen with these homeland brands

2+ mon, 1+ week ago  (142+ words) There's baking and then there's Christmas baking. The elevated latter version involves sprinkles. It involves candy cane flavour infusions. It involves a bit more time and energy " but it also involves family or friends bonding in the kitchen. Up the…...

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nationalpost.com > life > food > christmas-recipes

Cook This: 3 festive recipes from The Christmas Companion, including cupcakes with brandy buttercream

2+ mon, 2+ week ago  (1099+ words) Skye McAlpine shares tips and recipes for making the season bright Our cookbook of the week is The Christmas Companion by Skye McAlpine. Jump to the recipes: Christmas cupcakes with brandy buttercream, gnocchi and pumpkin gratin, and red endive and…...

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nationalpost.com > life > food > christmas-cookie-recipes

Cook This: 3 Christmas cookie recipes from 108 Asian Cookies, including lemongrass and masala gingerbread

2+ mon, 4+ week ago  (1296+ words) Kat Lieu created a first-of-its-kind cookie cookbook inspired by flavours and techniques from Asia Our cookbook of the week is 108 Asian Cookies by Kat Lieu. Jump to the recipes: lemongrass and masala gingerbread cookies, ube Linzer cookies and matcha and…...

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nationalpost.com > life > food > salad-recipes-hetty-lui-mckinnon

Cook This: 3 salad recipes from Linger, including a festive, salty-sweet centrepiece

3+ mon, 6+ day ago  (1283+ words) For cook and food writer Hetty Lui McKinnon, 'It was always salads.' Make her soba with roasted Brussels sprouts, mushrooms and maple-soy sauce caramel, and more Our cookbook of the week is Linger by Hetty Lui McKinnon. Jump to the…...