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Scones come out the oven fluffier with easy swap Paul Hollywood swears by
13+ hour, 1+ min ago (177+ words) Scones will come out the oven fluffier if you use 1 main ingredient Paul Hollywood loves(Image: nicolamargaret via Getty Images) Scones are among those delicious bakes that many people prefer to purchase ready-made from shops rather than attempting at home....
I stopped using old bananas for banana bread and made 6-ingredient bars instead
13+ hour, 4+ min ago (476+ words) Millie Bull swapped banana bread for these chocolate banana oat bars(Image: Millie Bull/REACH PLC) Every few weeks, I always end up with a few old, brown, spotty bananas. I usually enjoy my bananas on toast with peanut butter,…...
I made Victoria sandwich cakes from two TV chefs " one had a far better sponge
16+ hour, 3+ min ago (450+ words) I made Victoria sandwich cakes from 2 TV chefs " one had a far better sponge Victoria sponge cakes are a timeless British classic that rarely fails to please a crowd. Whenever I attempt a Victoria sandwich cake, I find myself drawn…...
I tried 4 supermarket sourdoughs " one beat Jason's and costs less too
3+ day, 5+ hour ago (788+ words) I put several supermarket sourdoughs to the test(Image: Nicola Roy) Once you start eating sourdough bread, it's hard to change your ways. That tangy taste and chewy texture is the best, and it's become a real staple in my…...
Mary Berry's secret ingredient for easy and 'beautifully moist' chocolate cake
1+ week, 13+ hour ago (167+ words) Mary Berry's chocolate traybake recipe has a surprising twist. (Image: Getty) When it comes to baking, Mary Berry is renowned for her straightforward recipes and ingenious methods, but her chocolate cake features an unusual addition. Rather than depending entirely on…...
Scones turn extra soft and fluffy if you add simple ingredient baker loves
1+ week, 1+ day ago (483+ words) Scones turn extra soft and fluffy if you add 1 simple ingredient baker loves to the dough(Image: Fiona Edmonds via Getty Images) Few things compare to sinking your teeth into a warm, freshly-baked scone lavishly spread with jam and clotted…...
Lemon cake will be moist and light with Mary Berry's easy technique
1+ week, 2+ day ago (619+ words) Lemon drizzle cake is a classic British bake, so Mary Berry shared a simple technique that makes this dessert more moist and flavourful(Image: Nata Bene via Getty Images) As temperatures rise and folk spend longer outdoors, it's the ideal…...
Transform leftover hot cross buns into a 'showstopping' roast
1+ week, 2+ day ago (174+ words) Don't throw away your hot cross buns - make this instead(Image: Alexander Spatari via Getty Images) As Easter approaches, millions of hot cross buns fly off shelves nationwide. These delightful, sweet, spiced treats frequently end up stale and unwanted, but…...
Mary Berry's lemony Easter biscuits 'take very little time' to make
1+ week, 2+ day ago (347+ words) These biscuits can be made up to three days ahead(Image: Ibbo39 via Getty Images) Mary's recipe, featured on the BBC website, states: "These buttery lemon biscuits are easy to make and take very little time." The recipe requires less than…...
I made cheesy hot cross buns and they're better than anything you'll buy
1+ week, 4+ day ago (806+ words) Hot cross buns are an Easter tradition, but this recipe has a savoury twist on the classic that beats any supermarket version(Image: Ellen Jenne) It feels as though New Year's Day was only yesterday. In the blink of an…...