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News
Baking it Better
2+ hour, 17+ min ago (596+ words) Some people work a regular nine-to-five, others begin their shift around midnight. This is the time the lights turn on at the Better Baker and owner Vinny Veksler throws his yellow apron on and gets to work. The small bakery…...
Flaky or Pillowy? Edmonton’s Green Onion Cakes Span the Spectrum
1+ mon, 2+ week ago (610+ words) Siu To first introduced Edmontonians to his interpretation of cake in the 1980s He had arrived in Edmonton in 1978, from Qingdao, China, and despite having no professional culinary background, he was driven by a strong desire to share his culture with…...
Best Bakery
5+ mon, 2+ week ago (305+ words) Brio BakeryWîhkwêntôwin | 12021 102 Ave NW, #104, Edmonton | 780.424.2131briobakery.com As the first Chinese bakery in Alberta, Hong Kong Bakery has a long history in the province and in Edmonton’s Chinatown, where it’s been since 1986. In that time, it has remained family-owned and true…...