News
7 Ways to Keep Brown Sugar Soft | CDN
3+ hour, 27+ min ago (628+ words) Brown sugar is white sugar plus molasses. Molasses is what gives brown sugar its distinct color, flavor and moisture. Although there is a trace amount of various nutrients in brown sugar that come from molasses, brown sugar is not considered…...
Don't Throw That Out! | CDN
1+ mon, 2+ week ago (316+ words) Have you ever walked into the kitchen to get that first cup of coffee only to discover someone left the ice cream on the counter all night? Or the milk? I don't hate spoiled food as much as I did…...
Tips to Make Cooking Fun and Rewarding | CDN
5+ mon, 3+ day ago (421+ words) I remember my grandmother saying, "If we didn't need food, we'd all be rich!" This may be true, but then, a life without food would be a little less pleasurable. Still, there are so many ways to make great food…...
3 Reasons I Cook (and Bake!) with Sunshine | CDN
5+ mon, 2+ week ago (701+ words) On one ordinary day back in 2012, a hefty envelope turned up in my snail mail containing a very kind letter along with a mechanical drawing so detailed it made me want to chew my hair. The sender thought I would…...
Widen the Gap with Homemade Bread | CDN
9+ mon, 2+ week ago (549+ words) If you've read my book, "7 Money Rules for Life," you know that rule No. 1 is so simple it would be easy to overlook it as being too elementary. Here it is: Spend less than you earn. Now, let's think about…...
How to Upsize a Cake Mix That's Too Small for the Recipe | CDN
10+ mon, 1+ week ago (421+ words) In my kitchen, I have a small collection of cookbooks, which I consider prized possessions. One of them, the classic Betty Crocker Cookbook, was a wedding gift, and trust me, it's seen more than its share of splatters and dog-eared…...