6+ hour, 54+ min ago  (66+ words) Summertime calls for peaches and, more importantly, peach desserts! In this video, Nicole makes a homemade peach cobbler with a buttery sugar crust. Chopped peaches are tossed together with lemon zest, corn starch, cinnamon, and sugar before being topped with…...

3+ week, 5+ day ago  (360+ words) More than a decade later, it's still a crowd pleaser. The Fourth of July has always felt like peak summer. Deep into warm-weather activities, the grill is well-seasoned, and you still have weeks of late sunsets ahead. The day itself…...

3+ mon, 2+ week ago  (305+ words) Here's what to buy vs. DIY. If store-bought is fine for Ina Garten, it certainly is for us. Even professional pastry chefs and bakers agree in some cases. In fact, they've already dished to us about everything from the strawberry…...

3+ mon, 4+ week ago  (735+ words) You may want to make a double batch. Some things really do get better with time. These 10 dishes are delicious on day one, but somehow even better on day two or three, after the flavors have had time to mingle....

4+ mon, 4+ day ago  (244+ words) Eat, drink and be lucky! While we may whip out our favorite Irish recipes for soda bread, colcannon, and beef stew'there doesn't seem to be a common Irish or Irish-American dessert that we get to enjoy after a celebratory dinner....

4+ mon, 1+ week ago  (372+ words) When life gives you oranges, make "drool-worthy" orange rolls. In my three years of living in Birmingham, Alabama, it took two to discover its legendary orange rolls. The "best" ones, I was told, were from a restaurant called All Steak…...

4+ mon, 1+ week ago  (427+ words) Don't let your sourdough go to waste. I'm a regular at my local farmers market, and the bread stall is almost always my first stop. Sure, it's partly because that vendor tends to sell out faster than others, but I…...

4+ mon, 2+ week ago  (470+ words) One fan said it beats their best homemade recipe. You can never go wrong with boxed baking mixes. We love that they simplify the entire process and also save money compared to buying full-sized versions of each required ingredient. In…...

4+ mon, 2+ week ago  (293+ words) These Amish haystacks are a hearty, comforting, build-your-own meal of taco-seasoned beef, layered over rice and topped with a variety of vegetables and crunch, including lettuce, tomatoes, cheese, and crunched-up saltines. They're quick to cook, and fun to assemble. This…...

4+ mon, 2+ week ago  (389+ words) I had to try it. In the late 1700s, cooks rarely documented recipes the way many do today. That lack of record-keeping was especially true for Black chefs, whose work often went uncredited during the era of American chattel slavery. Acknowledging…...